Table 5.
Longitudinal Data Analysis.
| Outcome | Predictors | Estimate | SE | OR | Z | p |
|---|---|---|---|---|---|---|
| 60-minute moderate/vigorous physical activity (3DPAR)a | ||||||
| Intercept | −0.64 | 0.14 | 0.53 | −4.72 | <.0001 | |
| Collection period | 0.02 | 0.01 | 1.02 | 2.38 | .017 | |
| Student grade | ||||||
| 6 | 0.07 | 0.10 | 1.07 | 0.69 | .49 | |
| 7 | −0.16 | 0.10 | 0.85 | −1.59 | .11 | |
| 8 (reference) | 0 | 1.00 | ||||
| Gender | ||||||
| Female | −0.01 | 0.09 | 0.99 | −0.16 | .87 | |
| Male (reference) | 0 | 1.00 | ||||
| School | ||||||
| Eastern | 0.11 | 0.09 | 1.12 | 1.19 | .23 | |
| Western (reference) | 0 | 1.00 | ||||
| 5+ Daily fruit/vegetable dietary behaviors (SPAN)b | ||||||
| Intercept | −0.87 | 0.23 | 0.42 | −3.76 | .0002 | |
| Collection period | 0.02 | 0.02 | 1.02 | 0.80 | .42 | |
| Student grade | ||||||
| 6 | 0.48 | 0.12 | 1.62 | 4.11 | <.0001 | |
| 7 | 0.42 | 0.11 | 1.52 | 3.74 | .0002 | |
| 8 (reference) | 0 | 1.00 | ||||
| Gender | ||||||
| Female | −0.06 | 0.11 | 0.94 | −0.57 | .57 | |
| Male (reference) | 0 | 1.00 | ||||
| School | ||||||
| Eastern | −0.15 | 0.11 | 0.86 | −1.32 | .19 | |
| Western (reference) | 0 | 1.00 | ||||
| Outcome | Predictors | Estimate | SE | df | t | p |
| BMI percentilec | ||||||
| Intercept | 72.58 | 1.40 | 2342 | 74.46 | <.0001 | |
| Screening date | ||||||
| Year 1 | 0.00 | 0.91 | 2698 | −0.01 | .99 | |
| Year 2 | 0.87 | 0.61 | 2601 | 1.45 | .15 | |
| Year 3 (reference) | 0 | |||||
| Student grade | ||||||
| 6 | −3.32 | 0.96 | 2,711 | −3.46 | .0006 | |
| 7 | −1.59 | 0.62 | 2521 | −2.56 | .01 | |
| 8 (reference) | 0 | |||||
| Gender | ||||||
| Female | 1.69 | 1.24 | 1991 | 1.36 | .17 | |
| Male (reference) | 0 | |||||
| School | ||||||
| Eastern | −2.08 | 1.38 | 2194 | −1.51 | .13 | |
| Western (reference) | 0 | |||||
Note. OR = odds ratio; 3DPAR = 3-Day Physical Activity Recall; SPAN = School Physical Activity and Nutrition; BMI = body mass index; df = degrees of freedom. N = 1,906. BMI percentile was modeled using linear mixed modeling, and meeting physical activity and healthy eating outcomes were modeled using generalized estimating equation models.
PA data were collected on the following time points: Baseline: February; Year 1: March, April, May, September; Year 2: October, February, March, April; Year 3: September, November, March, April.
SPAN data were collected on the following time points: Year 2: October, February, March, April; Year 3: September, November, March, April.
BMI data were collected on the following time points: Year 1: March; Year 2: November; Year 3: September.