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. Author manuscript; available in PMC: 2021 Jul 20.
Published in final edited form as: Chem Res Toxicol. 2020 Jun 18;33(7):1689–1697. doi: 10.1021/acs.chemrestox.9b00514

Figure 3.

Figure 3.

E-liquid inhibition of microsomal recombinant CYP2A6 at 60 minutes. E-liquids were screened for CYP2A6 inhibition at concentrations ranging from 0.000031% to 0.125% (v/v). Flamethrower exhibited inhibition of microsomal recombinant CYP2A6 at concentrations as low as 0.00012%, while Strawberry Poptart exhibited inhibition of microsomal recombinant CYP2A6 at 0.0019% (v/v). Apple Watermelon exhibited only limited inhibition at 0.125% (v/v). Percent inhibition calculated from the PG/VG baseline. Mean +/− SEM, n=3.