Table 2.
Univariate analysis of variables of the participants with MUO.
| Variable | OR (95% CI) | p |
|---|---|---|
| Age (years) | 1.05 (1.02–1.07) | 0.0004 |
| Sex | ||
| Male | 1.0 | |
| Female | 0.78 (0.39–1.57) | 0.4881 |
| BMI (kg/m2) | 1.18 (1.02–1.35) | 0.0234 |
| WC (cm) | 1.16 (1.09-1.24) | <0.0001 |
| WHR (per 1SD) | 1.64 (1.16-2.30) | 0.0048 |
| SBP (mmHg) | 1.10 (1.06–1.13) | <0.0001 |
| DBP (mmHg) | 1.12 (1.08–1.16) | <0.0001 |
| TG (mmol/L) | 5.30 (2.93–9.61) | <0.0001 |
| TC (mmol/L) | 1.69 (1.24–2.32) | 0.0011 |
| HDL-C (mmol/L) | 0.04 (0.01–0.15) | <0.0001 |
| LDL-C (mmol/L) | 1.77 (1.22–2.58) | 0.0029 |
| FBS (mmol/L) | 11.81 (4.54–30.69) | <0.0001 |
| NEFA (mmol/L) | 4.18 (0.48–36.23) | 0.1940 |
| HbA1c (per 1%) | 51.80 (11.37–235.97) | <0.0001 |
| NPY(per 10 pg/mL) | 1.06 (1.03–1.08) | <0.0001 |
ORs are given per year increase in age, for male vs. female, per 1 SD in WHR, per 1% in HbA1c, per 10 pg/mL in NPY, and per 1 unit in the other parameters (i.e., BMI, WC, SBP, DBP, TG, TC, HDL, LDL, FBS, and NEFA) with 95% CIs.