2.

高脂饮食对大鼠Lee’s指数和脏器重量的影响

The effect of high-fat diet on Lee’s index and organ weight

Group	n	Body weight/g	Visceral fat weight/g	Percentage of visceral fat	Lee’s index	Liver weight/g	Liver index	Kidney weight/g	Kidney index
*P<0.05, OB compared with CON. CON, control; OB, obesity.
CON	8	498.88±29.28	16.70±5.65	3.32%±0.97%	26.93±0.50	14.63±1.20	2.94±0.27	3.16±0.29	0.63±0.04
OB	8	680.86±64.19*	61.46±17.66*	8.90%±1.72%*	29.20±0.71*	16.07±1.02*	2.37±0.20*	3.41±0.15	0.50±0.04*