Table 3.
FGF14 | Nav1.6 | |||||
---|---|---|---|---|---|---|
Compound | KD
a (µM) |
kon (M−1 s−1) |
koff (s−1) |
KD
a (µM) |
kon (M−1 s−1) |
koff (s−1) |
12 | 2.98 ± 0.10 b | 6.44 × 103 | 1.86 × 10−2 | 9.69 ± 0.34 e | 4.29 × 103 | 4.23 × 10−2 |
17 | 14.3 ± 0.96 c | 6.03 × 103 | 8.80 × 10−2 | 54.4 ± 10.2 f | 9.01 × 103 | 7.83 × 10−2 |
19 | 6.49 ± 0.39 d | 2.06 × 103 | 1.30 × 10−2 | 2.20 ± 0.08 g | 6.65 × 103 | 1.50 × 10−2 |
22 | >100 | 6.90 × 102 | 1.09 × 10−1 | >100 | 7.30 × 102 | 1.30 × 10−1 |
a The equilibrium dissociation constants (KD) were derived from data shown in Figure 4. The KD shown for each compound is an average of that calculated using the simplest Langmuir 1:1 interaction model (KD = koff/kon, where KD is the dissociation constant, and koff and kon are the first-order rate constants for the dissociation and association, respectively, of the protein:ligand complex) and the steady-state saturation model. b p < 0.005 compared to 17.c p < 0.05 compared to 19. d p < 0.05 compared to 12. e p < 0.05 compared to 17. f p < 0.05 compared to 19. g p < 0.005 compared to 12.