Skip to main content
. 2020 Aug 18;12:73. doi: 10.1186/s13098-020-00580-w

Table 3.

Pre-treatment vs post-treatment comparison of clinical and biochemical parameters in T2DM patients with vitamin D3 supplementation

Variable Initial N = 16 Final N = 16 p value
Glucose (mg/dL) 138 ± 18 117 ± 17 0.001
HOMA-IR 2.9 ± 1.5 2.7 ± 1.3 0.469
%FPβC 546 ± 427 237 ± 189 0.001
SBP (mmHg) 132 ± 16 128 ± 16 0.109
DBP (mmHg) 87 ± 13 85 ± 14 0.187
Cholesterol (mg/dL) 195 ± 36 198 ± 48 0.995
Triglycerides (mg/dL) 202 ± 142 221 ± 115 0.469
VLDL (mg/dL) 40 ± 28 44 ± 23 0.469
uOC (ng/dL) 3.3 ± 1.7 2.5 ± 1.5 0.026
cOC (ng/dL 0.809 ± 0.726 0.986 ± 0.626 0.156
uOC/cOC index 7.0 ± 7.0 3.1 ± 1.7 0.039
Insulin (ng/dL) 92 ± 50 94 ± 49 0.877
Muscle (%) 51 ± 9 51 ± 8 0.552
Fat (%) 32 ± 10 33 ± 9 0.443
BMI (kg/m2) 30 ± 6 29 ± 5 0.995
Weight (kg) 82 ± 18 80 ± 16 0.995

HOMA-IR homeostatic model assessment-insulin resistance, % FPβC percentage of functional pancreatic beta cells, SBP systolic blood pressure, DBP diastolic blood pressure, VLDL very low density lipoprotein, uOC undercarboxylated osteocalcin, cOC carboxilated osteocalcin, BMI body mass index. Data presented in average and standard deviation. Statistically significant data are shown in italics type (p < 0.05)