Table 3.
A univariable analysis of factors associated with the nutritional status of adolescents.
| Variables | Univariable logistic regression | |||
|---|---|---|---|---|
| Thinness | Overweight/Obesity | |||
| cOR (95% CI) | p value | cOR (95% CI) | p value | |
| Gender (girl§) | 0.507 | |||
| Boy | 0.8 (0.36–164) | 0.495 | 1.2 (0.70–2.08) | |
|
| ||||
| Grade (Grade 5§) | 0.088 | |||
| Grade 6 | 1.0 (0.36–2.71) | 0.984 | 1.9 (0.91–3.74) | |
| Grade 7 | 0.5 (0.20–1.22) | 0.130 | 2.3 (1.12–4.57) | 0.023∗ |
|
| ||||
| Age (year) (15–17§) | 0.307 | |||
| 18-19 | 0.5 (0.24–1.17) | 0.117 | 1.4 (0.75–2.48) | |
|
| ||||
| Birth order (>2nd birth) | 0.477 | |||
| 1st and 2nd birth | 1.3 (0.54–3.12) | 0.556 | 1.3 (0.64–2.63) | |
|
| ||||
| Daily allowance (kip) (>20000 kip§) (1$ = 8000 kip) | 0.838 | |||
| ≤20000 | 1.0 (0.40–2.46) | 0.997 | 1.1 (0.55–2.07) | |
|
| ||||
| History of chronic diseases (no§) | 0.355 | |||
| Yes | 0.6 (0.17–1.78) | 0.319 | 6 (0.51–1.96) | |
|
| ||||
| Food supplements (no§) | 0.243 | |||
| Yes | 1.4 (0.56–3.37) | 0.485 | 0.7 (0.36–1.30) | |
|
| ||||
| Living arrangement (parents§) | 0.022∗ | |||
| Guardians | 1.4 (0.47–4.38) | 0.520 | 0.3 (1.10–0.83) | |
|
| ||||
| Father's education (college/university§) | 0.646 | |||
| Below college level | 1.1 (0.46–2.64) | 0.825 | 1.2 (0.63–2.09) | |
|
| ||||
| Mother's education (college/university§) | 0.443 | |||
| Below college level | 0.4 (0.41–1.10) | 0.074 | 1.3 (0.69–2.33) | |
|
| ||||
| Guardians' education (college/university§) | NA | |||
| Below college level | 0.2 (0.02–2.10) | 0.178 | NA | |
|
| ||||
| Father's occupation (government§) | 0.158 | |||
| Nongovernment | 1.6 (0.66–3.74) | 0.302 | 1.6 (0.83–3.09) | |
|
| ||||
| Mother's occupation (government§) | 0.469 | |||
| Nongovernment | 1.0 (0.28–3.31) | 0.945 | 0.8 (0.35–1.63) | |
| Unemployed | 0.8 (0.23–2.57) | 0.661 | 0.7 (0.31–1.48) | 0.320 |
|
| ||||
| Guardians' occupation (government§) | 0.871 | |||
| Nongovernment | NA | NA | 0.8 (0.11–6.67) | |
|
| ||||
| Number of siblings (1-2§) | 0.407 | |||
| >2 | 0.9 (0.42–1.92) | 0.782 | 0.8 (0.46–1.38) | |
|
| ||||
| Household members (2–4§) | 0.521 | |||
| >4 | 1.6 (0.76–3.49) | 0.209 | 0.8 (0.48–1.45) | |
|
| ||||
| Sources of nutrition information | 0.061 | |||
| Textbook (yes§) | ||||
| No | 0.7 (0.30–1.78) | 0.485 | 1.9 (0.94–3.88) | |
|
| ||||
| Newspaper or magazine (yes§) | 0.377 | |||
| No | 1.0 (0.44–2.35) | 0.964 | 0.8 (0.43–1.38) | |
|
| ||||
| Television (yes§) | 0.113 | |||
| No | 1.1 (0.50–2.42) | 0.813 | 0.6 (0.34–1.12) | |
|
| ||||
| Radio (yes§) | 0.550 | |||
| No | 0.3 (0.03–1.96) | 0.189 | 0.8 (0.35–1.74) | |
|
| ||||
| Family members (yes§) | 0.673 | |||
| No | 1.2 (0.55–2.52) | 0.665 | 0.9 (0.52–1.54) | |
|
| ||||
| Teacher (yes§) | 0.010∗ | |||
| No | 0.4 (0.18–0.91) | 0.029∗ | 2.1 (1.19–3.68) | |
|
| ||||
| Friends (yes§) | 0.691 | |||
| No | 0.6 (0.28–1.35) | 0.225 | 0.9 (0.52–1.54) | |
|
| ||||
| Social media (yes§) | 0.685 | |||
| No | 0.8 (0.27–2.62) | 0.763 | 1.2 (0.52–2.72) | |
|
| ||||
| Health program activities in community (yes§) | 0.503 | |||
| No | 0.2 (0.03–1.70) | 0.147 | 1.4 (0.56–3.27) | |
|
| ||||
| Health program activities in school (yes§) | 0.708 | |||
| No | 0.9 (0.38–2.32) | 0.899 | 1.1 (0.59–2.19) | |
|
| ||||
| School type (government§) | 0.216 | |||
| Private | 2.72 (1.12–6.6) | 0.027∗ | 07 (0.39–1.23) | |
|
| ||||
| Nutrition knowledge (good§) | 0.777 | |||
| Poor and fair | 0.7 (0.29–1.57) | 0.360 | 0.9 (0.46–1.78) | |
|
| ||||
| Nutrition attitude (fair and good§) | 0.852 | |||
| Poor | 0.5 (0.22–1.17) | 0.114 | 0.9 (0.47–1.88) | |
|
| ||||
| Eating habit (fair and high§) (adjusted) | 0.035∗ | |||
| Poor | 1.5 (0.71–3.26) | 0.285 | 2.0 (1.05–3.78) | |
|
| ||||
| Physical activity level (moderate and high§) | <0.001∗ | |||
| Low | 1.6 (0.76–3.54) | 0.204 | 18.8 (5.73–61.84) | |
§Reference group (normal weight), ∗p value is significant at <0.05; cOR: crude odds ratio.