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. 2020 Jun 3;93:20190279. doi: 10.1259/bjr.20190279

Table 2.

Postoperative complications (n = 18)

Parameter Value
Fever
Grade 1–2 16 (88.9%)
Grade 3–4 0
Abdominal pain
Grade 1–2 14 (77.8%)
Grade 3–4 0
Nausea and vomiting
Grade 1–2 11 (61.1%)
Grade 3–4 0
Fatigue
Grade 1–2 10 (55.6%)
Grade 3–4 0
Diarrhea
Grade 1–2 7 (38.9%)
Grade 3–4 3 (16.7%)
Hypertension
Grade 1–2 6 (33.3%)
Grade 3–4 2 (11.1%)
Hand-foot syndrome
Grade 1–2 5 (27.8%)
Grade 3–4 1 (5.6%)

Percentage is given.