Table 2.

Average food, beverage, and nutrient intakes according to categories (quartile 1 vs quartile 4) of dietary patterns.

	Fruits and Vegetable		Western		Modern Mexican
	Q1	Q4	Q1	Q4	Q1	Q4
Food/beverage categories, servings/d
Fruit	2.11 ± 1.44	4.45 ± 2.79	3.96 ± 2.87	2.41 ± 1.60	4.59 ± 2.78	2.05 ± 1.38
Green vegetables	0.33 ± 0.27	1.31 ± 1.08	0.64 ± 0.62	0.77 ± 0.87	0.89 ± 0.86	0.56 ± 0.63
Tomatoes	0.62 ± 0.52	1.47 ± 1.13	1.05 ± 0.90	0.90 ± 0.82	0.97 ± 0.79	1.07 ± 1.03
Carrots	0.10 ± 0.11	0.43 ± 0.41	0.23 ± 0.26	0.22 ± 0.32	0.24 ± 0.26	0.21 ± 0.29
Other vegetables	0.98 ± 0.71	2.58 ± 1.69	1.79 ± 1.34	1.44 ± 1.27	1.74 ± 1.24	1.57 ± 1.34
Starchy vegetables	0.21 ± 0.17	0.40 ± 0.37	0.32 ± 0.28	0.27 ± 0.24	0.27 ± 0.23	0.33 ± 0.33
Chilies	0.65 ± 0.72	1.09 ± 1.23	0.91 ± 1.02	0.76 ± 0.97	0.48 ± 0.53	1.36 ± 1.32
Whole grains	0.34 ± 0.50	0.47 ± 0.53	0.35 ± 0.50	0.41 ± 0.54	0.64 ± 0.71	0.22 ± 0.33
Pastries	1.13 ± 0.96	0.35 ± 0.33	0.90 ± 0.90	0.44 ± 0.40	0.61 ± 0.66	0.65 ± 0.67
Legumes	0.37 ± 0.33	0.78 ± 0.74	0.81 ± 0.74	0.36 ± 0.32	0.44 ± 0.37	0.74 ± 0.75
Alcohol	0.07 ± 0.09	0.09 ± 0.19	0.05 ± 0.11	0.12 ± 0.22	0.07 ± 0.10	0.09 ± 0.21
Coffee	0.89 ± 1.02	1.31 ± 1.34	0.99 ± 1.08	1.18 ± 1.35	0.92 ± 1.05	1.24 ± 1.30
Soda	0.53 ± 0.70	0.19 ± 0.33	0.25 ± 0.38	0.43 ± 0.65	0.17 ± 0.27	0.58 ± 0.79
Fast food	0.14 ± 0.11	0.08 ± 0.06	0.07 ± 0.05	0.15 ± 0.13	0.09 ± 0.06	0.12 ± 0.10
Red meat	0.48 ± 0.30	0.38 ± 0.25	0.31 ± 0.20	0.54 ± 0.31	0.34 ± 0.22	0.53 ± 0.32
Milk/yogurt	1.18 ± 1.09	0.97 ± 0.86	1.13 ± 1.03	0.92 ± 0.86	1.80 ± 1.24	0.52 ± 0.49
Macronutrients, g/d
Protein	75.09 ± 23.44	75.38 ± 24.88	70.78 ± 21.96	76.14 ± 26.62	81.15 ± 25.75	69.71 ± 22.82
Fats	67.97 ± 24.07	53.87 ± 20.66	56.64 ± 21.87	60.98 ± 23.69	62.75 ± 23.85	56.35 ± 21.37
Carbohydrates	259.10 ± 93.63	269.50 ± 104.55	307.96 ± 106.05	206.45 ± 76.84	293.68 ± 102.98	234.83 ± 87.45
Total energy intake, kcal	1,917 ± 611	1,815 ± 608	1,968 ± 625	1,658 ± 571	2,010 ± 615	1,697 ± 566

Values are presented as mean ± standard deviation (SD). ^aDiet patterns derived from principal component analysis performed in a previous analysis.²² Q = quartile.