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. 2020 Aug 20;15(8):e0235355. doi: 10.1371/journal.pone.0235355

Table 6. Effect of salinity levels on enzymes activity (Peroxidase, Catalase, acid & alkaline phosphates) of mycorrhizal, and non-mycorrhizal plants supplemented with and without TiO2NPs.

Treatments Mean of Peroxidase activity (unit/ mg protein) Mean of Catalase activity (Unit/mg protein) Mean of acid Phosphates (mg p /mg protein/min (Unit/0.1 g fresh weight) Mean of Alkaline phosphates (mg p /mg protein/min (Unit/0.1 g fresh weight)
P NM 0.10g 0.06e 12.30e 9.00f
M 0.24b 0.13c 35.40c 31.50b
TiO2NPs NM 0.11e 0.08d 12.30e 10.20e
M 0.49a 0.19a 42.00a 41.30a
NaCl 100mM NM 0.13e 0.09c 5.00g 3.70g
M 0.54b 0.21b 32.27f 30.50g
NaCl 200mM NM 0.14h 0.1f 4.55g 2.99g
M 0.54c 0.23b 28.21f 27.12g
TiO2 NPs+100mM NaCl NM 0.15f 0.11g 10.30e 10.00
M 0.56d 0.24c 38.40b 34.10c
TiO2NPs+NaCl 200mM NM 0.15f 0.13g 09.0d 10.10d
M 0.57d 0.26c 31.33d 32.50c
L.S.D(P>0.05) 0.0093 0.014 0.14 0.14

NM; Non-mycorrhizal plants and M; Mycorrhizal plants. LSD: At significant level (P> 0.05).Sample symbols (a.a) mean non significant difference (a.b) mean significant difference.