Crop and/or situation	NEU, SEU, MS or country	F G or Ia	Pests or group of pests controlled	Preparation		Application				Application rate per treatment				PHI (days)c	Remarks
				Typeb	Conc. a.s.	Method kind	Range of growth stages & season(I)	Number min–max	Interval between application (min)	g a.s./hL min–max	Water L/ha min–max	Rate	Unit
Intended GAPs
Cleriacs/turnip rooted celeries	NEU	F	Fungi	SC	480 g/L	Spray	May–October	3	14		200–500	192	g/ha	21	The GAP on root vegetables reported in the MRL review is identical
Oilseed rape	SEU	F	Fungi	EC	150 g/L	Spray		1–2	14		100–300	120	g/ha	30
MRL review GAPs (authorised uses)
Carrots, beetroots, horseradishes, parsnips, parsley roots, salsifies, swedes, turnips	NEU	F	Fungi	SC	480 g/L	Spray	19–49	1–3	14			192	g/ha	21	EFSA (2014)
Onions, shallots	NEU	F	Fungi	EC	100 g/L	Spray	47	1–4	5‐10			125	g/ha	14	EFSA (2014, 2015a)
Beans, peas	NEU	F	Fungi	EC	125 g/L	Spray	61–69	2				125	g/ha	35	EFSA (2014)
Oilseed rape	NEU	F	Fungi	EC	150 g/L	Spray		2	14			120	g/ha	28	EFSA, 2012 (GAP with PHI of 30 days); 2014
	SEU	F	Fungi	EC	150 g/L	Spray		2	14			120	g/ha	28	EFSA (2014)
Linseeds, poppy seeds, mustard seeds	NEU	F	Fungi	EC	150 g/L	Spray		2	14			120	g/ha	28	EFSA (2014)
Gold of pleasure	NEU	F	Fungi	EC	250 g/L	Spray		2				175	g/ha	56	EFSA (2014)
	SEU	F	Fungi	EC	250 g/L	Spray		2				175	g/ha	56	EFSA (2014)
Wheat, rye	NEU	F	Fungi	EC	250 g/L	Spray	29–69	1–3	14–21			200	g/ha	35	EFSA (2014)
Wheat	SEU	F	Fungi	EC	250 g/L	Spray	32–69	1–2	14–21			200	g/ha	35	EFSA (2014)
Barley, oats	NEU	F	Fungi	EC	250 g/L	Spray	30–69	1–2	14–21			200	g/ha	35	EFSA (2014)
	SEU	F	Fungi	EC	250 g/L	Spray	32–61	1–2	14–21			200	g/ha	35	EFSA (2014)

NEU: northern European Union; SEU: southern European Union; MS: Member State; a.s.: active substance; EC: emulsifiable concentrate; SC: suspension concentrate; GAP: Good Agricultural Practice; MRL: maximum residue level.

^aOutdoor or field use (F), greenhouse application (G) or indoor application (I).

^bMeeting on Pesticide Specifications (JMPS). Manual on development and use of FAO and WHO Specifications for Pesticides, First Edition‐Third revision, 2016.

Growth stage range from first to last treatment (BBCH Monograph, Growth Stages of Plants, 1997, Blackwell, ISBN 3‐8263‐3152‐4), including, where relevant, information on season at time of application.

^cPHI: minimum preharvest interval.