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. 2020 Apr 29;18(4):e06091. doi: 10.2903/j.efsa.2020.6091

Table 13.

Predicted log10 increase of Listeria monocytogenes, Aeromonas hydrophila and Clostridium botulinum in different spots inside tubs and boxes (on the fish surface and the maximum temperature in the matrix of fish/water or fish/air) of the case studies ‘cooling‐keeping’ process of fat medium fish (CFM; #4c) and ‘keeping’ process of fat medium fish (KFM; #4k) under the ‘abusive’ scenarios

Process Hazard Time (day) Location of fish in box or tub Difference between boxes and tubsc
BOX Middle – centre TUB Bottom – centre BOX Middle – corner TUB Bottom – corner BOX Maxa TUB Maxb Centre Corner Max
1 2 3 4 5 6 (2) – (1) (4) – (3) (6) – (5)
‘Cooling‐keeping’ L. monocytogenes 2 0.12 0.47 0.16 0.45 0.25 0.49 0.34 0.29 0.24
3 0.18 0.60 0.23 0.59 0.37 0.65 0.42 0.37 0.28
5 0.29 0.81 0.36 0.84 0.60 0.92 0.53 0.48 0.32
A. hydrophila 2 0.00 0.99 0.02 0.90 0.29 1.19 0.99 0.88 0.90
3 0.00 1.00 0.02 0.97 0.40 1.34 1.00 0.94 0.94
5 0.00 1.00 0.02 1.01 0.52 1.47 1.00 0.99 0.95
Cl. botulinum 2 0.01 0.49 0.02 0.42 0.22 0.53 0.48 0.40 0.31
3 0.01 0.49 0.02 0.47 0.30 0.61 0.48 0.45 0.31
5 0.01 0.49 0.02 0.49 0.37 0.69 0.48 0.47 0.32
‘Keeping’ L. monocytogenes 2 0.10 0.19 0.13 0.24 0.23 0.27 0.09 0.11 0.04
3 0.15 0.30 0.20 0.38 0.36 0.43 0.14 0.17 0.07
5 0.27 0.51 0.35 0.63 0.61 0.70 0.28 0.06 0.09
A. hydrophila 2 0.00 0.00 0.01 0.04 0.26 0.20 0.00 0.03 −0.06
3 0.00 0.00 0.01 0.08 0.37 0.32 0.00 0.08 −0.05
5 0.00 0.00 0.01 0.13 0.54 0.45 0.00 0.12 −0.09
Cl. botulinum 2 0.00 0.00 0.00 0.06 0.21 0.02 0.00 0.06 −0.19
3 0.00 0.00 0.00 0.09 0.29 0.03 0.00 0.09 −0.26
5 0.00 0.00 0.00 0.12 0.39 0.04 0.00 0.12 −0.35
a

Based on the maximum overall temperature in the food/air matrix.

b

Based on the maximum temperature obtained for each time within the whole food/water matrix.

c

Calculated by subtracting the log10 increase in tubs of the specified column number from the corresponding log10 increase in the box, also indicated by the appropriate column number. A positive value indicates a greater growth potential (log10 increase) in tubs compared to boxes, while the opposite is true for the negative values.