Table B.1.
Parameters in the simple box/tub model based on the experiment of the ‘Qualitubfish’ project
| Name | Value | Value in S.I. | Description |
|---|---|---|---|
| fish_w | (29/2) cm | 0.145 m | Width fish radius of ellipsoid |
| fish_d | (15.5/2) cm | 0.0775 m | Depth fish radius of ellipsoid |
| fish_h | (0.85/2) cm | 0.00425 m | Height fish radius of ellipsoid |
| dT | 1 K | 1 K | Transition Interval (ΔT) |
| Ttrans | 0°C | 273.15 K | Transition temperature (Tt) |
| lm | 333.5 kJ/kg | 3.335E5 J/kg | Latent heat of fusion (λ) |
| hh | 5 W/(m2 K) | 5 W/(m2·K) | Heat transfer coefficient |
| theta | (Vfish)/(Vfish+Vwater) | 0.80675 | Volume fraction |
| Vfish | 440 kg/1,054 kg/m3 | 0.41746 m3 | Fish volume (function of fish density) |
| Vwater | 100 L | 0.1 m3 | Tub‐water volume |
| fish_T0 | 1.5°C | 274.65 K | Initial temperature fish |
| foam_T0 | 1.5°C | 274.65 K | Initial temperature foam |
| air_T0 | 2.7°C | 275.85 K | Initial temperature air inside box/tub |
| T_fishsmall_T0 | 5.5°C | 278.65 K | Tub – Initial temperature manipulated fish |
| B_fishsmall_T0 | 2.5°C | 275.65 K | Box – Initial temperature manipulated fish |
| T_water_T0 | 2.7°C | 275.85 K | Tub – Initial water temperature |
| ice_T0 | −0.5°C | 273.85 K | Initial ice temperature |