Skip to main content
. 2020 Jun 26;8(8):4463–4471. doi: 10.1002/fsn3.1746

TABLE 3.

The sequence of peptide in beef broth

Samples No. Sequence Conf M W
X1M1‐I 1 SDEEVEH 96.2 885.3352
2 AEVPEVH 88.9 779.3813
3 GVDNPGHP 77 791.3582
X1M1‐II 1 GSDGSVGPVGP 99 927.4297
2 AEVPEVH 88.9 779.3813
3 DEAGPSIVH 82.2 923.4349
4 SDGSVGPVGP 69.8 870.4083
X2M2‐I 1 VAPEEHPT 97.7 878.4134
2 VVSNPVDIL 87.3 954.5386
X2M2‐II 1 VGGNVDYK 99 850.4185
2 PFGNTHN 99 785.3456
3 EAGPSIVHR 99 964.509
4 VDFDDIQK 99 978.4658
5 DEAGPSIVH 98.9 923.4349

“Conf,” The degree of match between detected ionic fragments and sequences in Bovine (UP000009136).

The abbreviation of amino acid: A, Ala, Alanine; C, Cys, Cysteine; D, Asp, Aspartic acid; E, Glu, Glutamic acid; F, Phe, Phenylalanine; G, Gly, Glycine; H, His, Histidine; I, Ile, Isoleucine; K, Lys, Lysine; L, Leu, Leucine; M, Met, Methionine; N, Asn, Asparagine; P, Pro, Proline; Q, Gln, Glutamine; R, Arg, Arginine; S, Ser, Serine; T, Thr, Threonine; V, Val, Valine; W, Trp, Tryptophan; Y, Tyr, Tyrosine.