Table 3.
Differentially accumulated metabolites (VIP > 1 and log2 fold change ≥ 1 or ≤-1) accumulated between L13 and T3 soybean roots in P-starved conditions fed with sucrose.
| Compound | VIP | (log2 fold change) L13/T3 |
|---|---|---|
| Vanillic acid | 1.835 | 4.595318 |
| Inosine | 1.847 | 4.317485 |
| Ketoleucine | 1.229 | 3.434704 |
| Quercetin | 1.507 | 2.949067 |
| Suberic acid | 1.633 | 2.876494 |
| Abscisic alcohol | 1.024 | 2.788464 |
| Valerenic acid | 1.150 | 2.526996 |
| 3-Hydroxynorvaline | 1.720 | 2.432042 |
| PG (22 : 2 (13Z, 16Z)/0 : 0) | 1.138 | 2.38326 |
| Gibberellin A12 | 1.641 | 2.344923 |
| Pimelic acid | 1.048 | 2.292771 |
| CPA (18 : 1 (11Z)/0 : 0) | 1.024 | 2.136835 |
| Guanosine | 1.008 | 1.854191 |
| Phytosphingosine | 1.475 | 1.850928 |
| Tetrahydrofuran | 1.537 | 1.50816 |
| Sucrose | 1.354 | 1.424567 |
| LysoPE (0 : 0/16 : 0) | 1.629 | 1.418769 |
| S-Methylmethionine | 1.062 | 1.290398 |
| 5-O-Methylembelin | 1.725 | 1.139918 |
| Chitotriose | 1.038 | 1.122532 |
| L-Proline | 1.787 | 1.109779 |
| Ornithine | 1.372 | 1.071687 |
| 1-Monopalmitin | 1.610 | 1.050144 |
| Niacinamide | 1.555 | 1.000754 |