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. 2020 Sep 1;7:143. doi: 10.1038/s41438-020-00364-3

Fig. 5. Indole acetic acid (IAA) and zeatin (trans-zeatin, ZT) levels during different developmental stages of rooting in apple cuttings.

Fig. 5

The error bar represents ±SEs, n ≥ 3. The different letters indicate significant differences (p < 0.05).