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. 2020 Aug 17;17(16):5962. doi: 10.3390/ijerph17165962

Table 2.

Daily energy intake derived from carbohydrate (CHO), protein, and fat during the world record attempt.

Day Total (kcal) Energy Intake (kcal) Absolute and Relative Intakes (g)
CHO Protein Fat CHO Protein Fat
(% Total) (% Total) (% Total) (g·kg−1) (g·kg−1) (g·kg−1)
1 3661 2672 568 576 668 142 64
(73%) (15.5%) (15.7%) (13.7) (2.9) (1.3)
2 2475 1484 584 495 371 146 55
(60%) (23.6%) (20%) (7.6) (3.0) (1.1)
3 2657 1916 312 441 479 78 49
(72.1%) (11.7%) (16.6%) (9.9) (1.6) (1.0)
4 2901 2288 264 306 572 66 34
(78.9%) (9.1%) (10.5%) (11.8) (1.4) (0.7)
5 2518 1496 312 693 374 78 77
(59.4%) (12.4%) (27.5%) (7.7) (1.6) (1.6)
6 2432 1228 356 846 307 89 94
(50.5%) (14.6%) (34.8%) (6.3) (1.8) (1.9)
7 2274 1268 316 684 317 79 76
(55.8%) (13.9%) (30.1%) (6.5) (1.6) (1.6)
8 716 544 56 108 136 14 12
(76%) (7.8%) (15.1%) (2.8) (0.3) (0.3)
Average * 2703 1765 (65%) 387 (14%) 577 (21%) 441 97 64
Total 19634 12896 2768 4149 3224 692 461

Note: Eight days are recorded due to the start time of the attempt being 12:00 p.m.; * average excludes day 8 as this was not a full day.