Figure 3.
Cellular NOS3 protein content post-shear. The NOS3 protein levels pre- and post-shear are shown here. The basal NOS3 levels (black bars) were not different in the three genotypes. There was a significant increase in the NOS3 protein level post-high shear (gray bars). *P < 0.05 vs. basal level and ‡P < 0.05 vs. Glu/Glu (wild-type) post-shear.