Skip to main content
. 2020 Winter;19(1):218–230. doi: 10.22037/ijpr.2019.14657.12569

Table 2.

Effect of 70% ethanol leaf extract of O. fruticosa on tail immersion model in mice

Groups Latency (s) ± SEM
0 30 60 90 120 150 180
Sunflower oil 2.91 ± 0.23 2.47 ± 0.17 2.72 ± 0.26 2.55 ± 0.14 2.67 ± 0.21 2.60 ± 0.21 2.33 ± 0.14
OF 100 mg/kg 3.23 ± 0.06 4.27 ± 0.43a2b3c1d3 4.85 ± 0.36a2b3c1d3 5.22 ± 0.47a2b3c1d3 6.65 ± 0.78a3b3d3 7.27 ± 0.48a3b2c1d3 6.78 ± 0.49a3 b2 d3
OF 200 mg/kg 2.70 ± 0.17 5.92 ± 0.53a3b3d3 6.38 ± 0.53a3 b3d3 7.12 ± 0.71 a3 b3d3 7.80 ± 0.67a3 b3d3 9.50 ± 0.98a3d2 8.00 ± 0.95a3b1d2
OF 400 mg/kg 2.82 ± 0.22 10.58 ± 0.20a3 b3 10.97 ± 0.23a3b3 11.23 ± 0.21a3 11.50 ± 0.33a3 12.35 ± 0.41a3 11.15 ± 0.29a3
Pethidine 5 mg/kg 3.40 ± 0.34 14.17 ± 0.09a3 13.27 ± 0.11a3 12.43 ± 0.16a3 11.92 ± 0.03a3 10.80 ± 0.21a3 10.25 ± 0.21a3

Data represent mean ± SEM (n = 6); 1p < 0.05, 2p < 0.01, 3p < 0.001; arelative to control; brelative to standard; crelative to 200 mg/kg; drelative to 400 mg/kg. OF: 70% ethanol extract of Otostegia fruticosa.