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. 2020 Jun 16;123(5):844–851. doi: 10.1038/s41416-020-0939-y

Table 4.

Duration of acid-suppressive medications use and risk of colorectal cancer.

No use Used in 1–2 cycles Used in ≥3 cycles P-trend
PPI use
 No. of cases 952 159 58
 Person-years 1,493,933 288,870 116,229
 Age-adjusted HR (95% CI) Ref. 0.80 (0.68–0.95) 0.79 (0.60–1.04) 0.01
 Multivariate HR (95% CI)a Ref. 0.89 (0.75–1.06) 0.92 (0.69–1.21) 0.21
H2RA use
 No. of cases 1821 225 94
 Person-years 2,652,702 378,358 111,387
 Age-adjusted HR (95% CI) Ref. 0.84 (0.73–0.97) 1.02 (0.82–1.25) 0.33
 Multivariate HR (95% CI)a Ref. 0.91 (0.79–1.05) 1.09 (0.88–1.35) 0.95

BMI body mass index, CI confidence interval, HR hazards ratio, MHT menopausal hormone therapy, NHS Nurses’ Health Study, NHSII Nurses’ Health Study II.

aAdjusted for age, BMI ( < 25 kg/m2, 25–27.5 kg/m2, 27.5–30 kg/m2, ≥30 kg/m2) physical activity (<3 MET-h/week, 3–27 MET-h/week, ≥27 MET-h/week), family history of colorectal cancer (no, yes), alcohol intake (<5 g/day, 5–15 g/day, ≥15 g/day), pack-years of smoking (0, 1–10, ≥10 pack-years), history of lower endoscopy (never/ever), caloric intake (quintiles), vitamin D (quintiles), calcium intake (quintiles), regular aspirin use (no, yes), folate intake (quintiles), MHT use (premenopausal, postmenopausal never user, postmenopausal past user, postmenopausal current user) (NHS and NHSII only) and red meat as main dish (quintiles).