Figure 12.
Phospholipid determination based on phosphorus in Candida spp. cells after pesticide treatment. The phospholipid content was measured spectrophotometrically in 1 × 108 cells of each species using a phosphorus assay. Bars indicate SD, n = 3, *** p < 0.001, ** p < 0.01, * p < 0.05 compared to control (ANOVA and Dunnett’s a posteriori test).
