Table 7.
Peak | Rt (min) | [M – H]– | MS Fragments | Tentatively Identified Compounds |
---|---|---|---|---|
1 | 0.56 | 191 | 11, 129, 85/87 | Citric acid |
2 | 1.02 | 169 | 125 | Gallic acid |
3 | 1.92 | 315 | 153 | Isorhamnetin |
4 | 2.35 | 1153 | 865, 577, 289 | Procyanidin oligomer |
5 | 2.43 | 577 | 289, 245 | Procyanidin dimer |
6 | 2.51 | 1153 | 865, 577, 289 | Procyanidin oligomer |
7 | 2.79 | 289 | 245, 205 | (+)-Catechin |
8 | 3.01 | 1153 | 865, 577, 289 | Procyanidin oligomer |
9 | 3.27 | 1153 | 865, 577, 289 | Procyanidin oligomer |
10 | 4.30 | 1153 | 865, 577, 289 | Procyanidin oligomer |
11 | 6.73 | 609 | 463, 301 | Rutin (quercetin-3-rutinoside) |
12 | 6.75 | 477 | 301, 178, 151 | Quercetin-3-glucuronide |
13 | 6.87 | 593 | 447, 285 | Kaempferol-3-O-glucoside-7-rhamnoside |