Table 1.
Treatment | Plant Height at Last Harvest (cm) | Number of Fruits per Plant | Mean Weight Per Fruit (g) | Yield (t·ha−1) |
---|---|---|---|---|
Year | ||||
2018 | 217.0 | 23.7 | 167.6 | 135.6 |
2019 | 213.8 | 23.3 | 167.0 | 134.0 |
ns | ns | ns | ns | |
Cultivar | ||||
Siriana F1 (S) | 206.4 ± 14.6 | 24.1 ± 1.64 a | 161 ± 11 | 134.4 ± 7.0 ab |
HTP F1 (H) | 215.6 ± 15.4 | 24.3 ± 1.65 a | 183 ± 13 | 152.4 ± 8.4 a |
Inima de Bou (IB) | 224.2 ± 15.9 | 22.0 ± 1.50 b | 158 ± 11 | 117.7 ± 9.1 b |
ns | ns | |||
Fertilization | ||||
Chemical (Ch) | 227.0 ± 16.1 | 24.2 ± 1.7 | 160 ± 11 | 130.9 ± 10.2 |
Organic (Og) | 204.4 ± 14.5 | 22.7 ± 1.6 | 175 ± 12 | 134.3 ± 10.4 |
ns | ns | ns | ns | |
Irrigation regime | ||||
200 m3·ha−1 | 215.6 ± 15.3 | 22.4 ± 1.5 b | 160 ± 11 | 121.0 ± 9.4 b |
300 m3·ha−1 | 215.8 ± 15.3 | 24.5 ± 1.7 a | 175 ± 12 | 144.3 ± 11.2 a |
ns | ns |
200 m3·ha−1 (67% evapotranspiration (ET) replenishment); 300 m3·ha−1 (100% ET replenishment); ns: not statistically significant. Within each column and each experimental factor, different letters mean significant differences between the treatments, according to Tukey’s test at p ≤ 0.05.