Table 1.

Total phytates content [% dry weight basis (dwb)] measured with the Megazyme kit in powders fermented by different starter cultures. Standard deviations are shown (n = 3). Values sharing a letter are not statistically different.

Starter	Total Phytates [% dwb]
Control	1.42 ± 0.03 c
Spontaneous, 40 °C	1.92 ± 0.01 a
VEGE 022, 40 °C	1.51 ± 0.01 b
VEGE 053, 40 °C	1.50 ± 0.01 b
VEGE 061, 40 °C	1.52 ± 0.01 b
Weissella sp., 30 °C	1.46 ± 0.02 bc
L. plantarum, 30 °C	1.95 ± 0.05 a