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. 2020 Jul 24;10(8):1100. doi: 10.3390/biom10081100

Figure 6.

Figure 6

Intake of diet (high carbohydrate diet with defined composition, AIN-93M (recommended for mature rodent by American Institute for Nutrition in 1993) and body weight changes per week of mGPD-KO and double-KO mice and effect of supplementation of casein. The mice were usually given a high protein diet CE-2 (25%) from Clea Japan and changed the diet to AIN-93M (protein content is 14%), the intake is the average of a week and body weight changes in a week were monitored. Supplementation was done with reducing corn starch by the same amount. Differences in body weight for double-KO mice († p < 0.05, †† p < 0.01), and for mGPD-KO mice (‡ p < 0.05; ‡‡ p < 0.01) comparing the AIN-93M diet versus other supplementation were determined using a paired t-tests. Difference in food intake between diets within each genotype were determined using paired t-tests (# p < 0.01; ## p < 0.01) Difference in food intake between genotypes were determined using unpaired t-test (** p < 0.01) From [71].