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. 2020 Aug 5;9(8):1064. doi: 10.3390/foods9081064

Table 2.

Values of G’ when the frequency corresponds to 1 Hz. Values are the means of at least three experiments ± SD. * represents p < 0.05 when compared with the corresponding control cookie.

G’ 1 Hz (Pa)
Control Lupin
Rice 4.6 × 105 ± 9.1 × 104 8.3 × 105 ± 1.3 × 105 *
Buckwheat 5.0 × 105 ± 2.9 × 104 5.2 × 105 ± 1.5 × 104
Oat 2.5 × 105 ± 8.3 × 104 2.9 × 105 ± 2.6 × 104
Spelt 2.0 × 105 ± 5.1 × 104 6.2 × 105 ± 9.6 × 104 *
Kamut 1.6 × 105 ± 1.4 × 104 7.6 × 105 ± 8.5 × 104 *