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. 2020 Aug 11;9(8):1097. doi: 10.3390/foods9081097

Table 10.

Linear correlation between the factors (sample of consumers).

INF OPE1 OPE2 PHY1 PHY2 PHY3
OPE1 0.600 **
OPE2 0.451 ** 0.550 **
PHY1 0.390 ** 0.437 ** 0.289 **
PHY2 0.653 ** 0.478 ** 0.496 ** 0.299 **
PHY3 0.594 ** 0.571 ** 0.445 ** 0.313 ** 0.494 **
VIS −0.099 ** −0.001 0.000 0.211 ** −0.117 ** −0.083 **

** Statistically significant correlation at the 0.01 level.