Table 3.
Means (standard deviations) for IMP, AMP, and inosine content of breast (n = 5) and leg (n = 10) muscles per breed (BG = Bresse Gauloise, VH = Vorwerkhuhn, WR = White Rock) and feed (C = control, VC+ = high in vicin, VC- = low in vicin).
| Breed | BG | VH | WR | ||||||
|---|---|---|---|---|---|---|---|---|---|
| Diet | C | VC+ | V- | C | VC+ | V- | C | VC+ | V- |
| Breast (n = 5) | |||||||||
| IMP | 248 (17) | 251 (44) | 273 (10) | 318 (26) | 320 (46) | 305 (42) | 307 (35) | 332 (21) | 288 (39) |
| AMP | 4 (1) | 3(2) | 4 (2) | 7 (4) | 10 (3) | 7 (3) | 9 (4) | 5 (2) | 10 (4) |
| Inosine | 51 (9) | 58(9) | 60 (8) | 17 (3) | 17(4) | 17(3) | 20 (4) | 16 (6) | 21 (13) |
| Leg (n = 10) | |||||||||
| IMP | 147 (13) | 141 (11) | 146 (14) | 147 (12) | 150 (11) | 143 (12) | 151 a (9) | 146 a (10) | 138 b (11) |
| AMP | 4(2) | 2 (1) | 2.3 (0.8) | 4 (2) | 4 (2) | 3 (2) | 3 (2) | 4 (2) | 4 (1) |
| Inosine | 11 (3) | 12 (3) | 10 (3) | 8 (3) | 8 (2) | 8 (2) | 6 (2) | 6 (2) | 6.5 (0.8) |
All values are presented in mg/100g. a,b, Values within a breed with differing superscript letters are statistically significantly different (α = 0.05).