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. 2020 Aug 8;9(8):1079. doi: 10.3390/foods9081079

Table 1.

Gene ontology terms (p-value and fold enrichment) that were significant in the enrichment analysis in the gene list from the red vs. green mizuna cultivar comparison.

Category Term Count p-Value Fold Enrichment
Biological process GO:0008219~cell death 10 0.00092 4
GO:0006915~apoptosis 8 0.0016 4.7
GO:0009407~toxin catabolic process 4 0.0104 8.8
GO:0009404~toxin metabolic process 4 0.0104 8.8
GO:0005985~sucrose metabolic process 3 0.0119 17.8
GO:0006952~defense response 19 0.0125 1.9
GO:0045087~innate immune response 8 0.0192 2.9
GO:0009266~response to temperature stimulus 9 0.024 2.6
GO:0019748~secondary metabolic process 10 0.0242 2.4
GO:0009617~response to bacterium 7 0.0339 2.9
GO:0006855~multidrug transport 4 0.0379 5.4
GO:0055114~oxidation reduction 19 0.0434 1.6
GO:0015893~drug transport 4 0.0445 5
GO:0042493~response to drug 4 0.0459 5
GO:0000302~response to reactive oxygen species 5 0.0497 3.6
GO:0020037~heme binding 11 0.00382 3.0
GO:0046906~tetrapyrrole binding 11 0.00653 2.8
GO:0019825~oxygen binding 8 0.00818 3.5
Molecular function GO:0005506~iron ion binding 15 0.01239 2.1
GO:0004364~glutathione transferase activity 4 0.01243 8.2
GO:0009055~electron carrier activity 14 0.01295 2.1
GO:0015238~drug transporter activity 4 0.04875 4.9