Table 1.
Pathogenic Bacteria | CeO2 nps Zone of Inhibition (mm Diameter) | Gentamicin Zone of Inhibition (mm Diameter) | |
---|---|---|---|
G - | Escherichia coli | 9 ± 0.05 | 15 ± 0.43 |
Salmonella typhimurium | 12 ± 0.02 | 17 ± 0.02 | |
G + | Listeria monocytogenes | 10 ± 0.04 | 19 ± 0.01 |
Staphylococcus aureus | 5 ± 0.02 | 18 ± 0.02 | |
Bacillus cereus | 7 ± 0.05 | 16 ± 0.01 |