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. 2020 Sep 2;10:14466. doi: 10.1038/s41598-020-70982-3

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© The Author(s) 2020

Open Access This article is licensed under a Creative Commons Attribution 4.0 International License, which permits use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license, and indicate if changes were made. The images or other third party material in this article are included in the article’s Creative Commons license, unless indicated otherwise in a credit line to the material. If material is not included in the article’s Creative Commons license and your intended use is not permitted by statutory regulation or exceeds the permitted use, you will need to obtain permission directly from the copyright holder. To view a copy of this license, visit http://creativecommons.org/licenses/by/4.0/.

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Insulin aggregation primary nucleation-elongation (A), elongation-secondary nucleation (B) and elongation-fragmentation (C) combined rate constants when there is 200 µM GA or different GAO concentrations present in solution. Rate constants were obtained by global-fitting the entire concentration range (0.2–1.0 mM) of insulin aggregation kinetic data at a specific GA or GAO concentration.