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. 2020 Jul 29;12(8):2275. doi: 10.3390/nu12082275

Figure 1.

Figure 1

Glycemic responses elicited by the test meals. Values are means ± SEM for n = 16 subjects. The Control (200 mL water) and oat β-glucan preloads (MW1, MW2, MW3, MW4, OP1, and OP2 added to 200 mL water) were taken 2–3 min before consuming ~113 g white bread. * Significantly different from the Control by Dunnett’s test for two-tailed p < 0.05.