Table 2.
Overview of dietary pattern scores, per cohort presented is the median (IQR)
| InCHIANTI | LASA | Whitehall II | NESDA | HELIUS | ALSWH | |
|---|---|---|---|---|---|---|
| MDS (range 0–55) | 29.0 (4) | 33.0 (6.5) | 32.0 (7.0) | 31.0 (6.0) | 31.0 (8.0) | 26.0 (5.0) |
| AHEI-2010 (range 0–110) | 38 (12) | 58.0 (13.0) | 45.0 (12.0) | 59.0 (15.6) | 57.0 (14.5) | 46.3 (13.6) |
| DASH (range 8–40) | 24 (6) | 22.0 (6.0) | 21.0 (6.0) | 21.0 (6.0) | 21.0 (6.0) | 24.0 (6.0) |
ALSWH – FFQ did not estimate olive oil, trans-fat and EPA + DHA. Whitehall II – FFQ did not estimate olive oil or trans-fat.
InCHIANTI – FFQ did not estimate trans-fat. LASA, HELIUS and NESDA – FFQ did not estimate sodium/salt.