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. 2020 Sep 7;8(1):e001629. doi: 10.1136/bmjdrc-2020-001629

Table 1.

Characteristics of the participants

n 9948
Age (years) 44.6 (9.1)
Body weight (kg) 67.6 (10.0)
BMI (kg/m²) 23.2 (3.0)
Waist circumference (cm) 80.9 (8.0)
Non-smoker 3257 (32.5)
Ex-smoker 3045 (30.7)
Current smoker 3646 (36.8)
Regular exerciser 1862 (18.8)
Alcohol consumption (g/week) 100.4 (159.2)
None or minimal alcohol consumer 5981 (59.8)
Light alcohol consumer 1520 (15.4)
Moderate alcohol consumer 1349 (13.7)
Heavy alcohol consumer 1098 (11.1)
Fasting plasma glucose (mmol/L) 5.4 (0.5)
HbA1c (mmol/mol) 33.2 (3.8)
Triglycerides (mmol/L) 1.2 (0.8)
Total cholesterol (mmol/L) 5.2 (0.9)
HDL cholesterol (mmol/L) 1.3 (0.4)
AST (IU/L) 20.2 (9.7)
ALT (IU/L) 24.7 (15.2)
GGT (IU/L) 28.1 (27.5)
SBP (mm Hg) 119.6 (14.4)
DBP (mm Hg) 75.5 (10.1)
Fatty liver 2857 (28.7)

Data are expressed as number (%) of subjects or mean (SD).

ALT, alanine aminotransferase; AST, aspartate aminotransferase; BMI, body mass index; DBP, diastolic blood pressure; GGT, gamma-glutamyltransferase; HbA1c, hemoglobin A1c; HDL, high-density lipoprotein; SBP, systolic blood pressure.