Skip to main content
. 2020 Aug 5;12(8):e9578. doi: 10.7759/cureus.9578

Table 1. Sources of caffeine in the diet.

Sources of caffeine Mean concentration
Espresso 60 mg/30 mL
Decaffeinated coffee 3 mg/125 mL
Filtered coffee 85 mg/125 mL
Instant coffee 65 mg/125 mL
Tea (leaves or bag) 32 mg/150 mL
Iced tea 20 mg/330 mL
Caffeinated soft drinks 39 mg/330 mL
Sugar-free soft drinks 41 mg/330 mL
Energy drinks 80 mg/330 mL
Hot chocolate 4 mg/150 mL
Chocolate bar 20 mg/30 g
Dark chocolate 60 mg/30 g
Milk chocolate 6 mg/30 g