Table 1. Sources of caffeine in the diet.
Sources of caffeine | Mean concentration |
Espresso | 60 mg/30 mL |
Decaffeinated coffee | 3 mg/125 mL |
Filtered coffee | 85 mg/125 mL |
Instant coffee | 65 mg/125 mL |
Tea (leaves or bag) | 32 mg/150 mL |
Iced tea | 20 mg/330 mL |
Caffeinated soft drinks | 39 mg/330 mL |
Sugar-free soft drinks | 41 mg/330 mL |
Energy drinks | 80 mg/330 mL |
Hot chocolate | 4 mg/150 mL |
Chocolate bar | 20 mg/30 g |
Dark chocolate | 60 mg/30 g |
Milk chocolate | 6 mg/30 g |