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. Author manuscript; available in PMC: 2020 Sep 9.
Published in final edited form as: Food Funct. 2018 Nov 14;9(11):5682–5696. doi: 10.1039/c8fo01397g

Figure 1: EGCG inhibited 4T1 breast cancer cells growth.

Figure 1:

A: EGCG reduced 4T1 cell growth in a time- and concentration-dependent manner. Cell viability was determined in 4T1 cells after 12, 24 and 48 h of incubation with EGCG. Results are expressed as percent control. (*p<0.05, **p<0.01 vs. control). B: Differential cytotoxic effect in 4T1 cells compared with that of mouse breast normal epithelial cells (HC11) after treatment with escalating concentrations of EGCG for 24 h. Results are expressed as percent control. (*p<0.05, **p<0.01 vs. control).