Table 2.
Indicator value of characters in different periods of “XL210”.
| Trait indicators | Different sampling periods | |||||||
|---|---|---|---|---|---|---|---|---|
| 9-15 | 9-22 | 9-29 | 10-7 | 10-14 | 10-22 | 10-29 | 11-5 | |
| Palmitic acid (%) | 16.22 | 15.35 | 16.40 | 16.65 | 14.78 | 14.34 | 16.72 | 13.39 |
| Palmitoleic acid (%) | 0.185 | 0.168 | 0.232 | 0.182 | 0.178 | 0.16 | 0 | 0 |
| Stearic acid (%) | 1.075 | 1.02 | 0.91 | 1.228 | 2.379 | 1.063 | 0.758 | 1.233 |
| Oleic acid (%) | 65.07 | 71.50 | 63.14 | 66.88 | 71.05 | 70.45 | 71.90 | 76.52 |
| Linoleic acid (%) | 17.02 | 11.77 | 19.17 | 14.85 | 11.24 | 13.65 | 10.47 | 8.75 |
| Linolenic acid (%) | 0.43 | 0.21 | 0.15 | 0.21 | 0.37 | 0.34 | 0.15 | 0.11 |
| Oil content of dried kernels (%) | 32.09 | 59.34 | 43.57 | 46.52 | 55.33 | 63.64 | 61.13 | 59.92 |
| Single fruit weight (g) | 32.04 | 35.94 | 32.62 | 31.00 | 31.58 | 40.02 | 31.40 | 32.62 |
| Fruit volume (cm3) | 30.75 | 35.75 | 32 | 30.25 | 30.25 | 39 | 31.13 | 32.5 |
| Fruit height (mm) | 33.43 | 34.71 | 36.41 | 35.18 | 35.42 | 37.61 | 35.10 | 34.48 |
| Fruit diameter (mm) | 40.27 | 39.91 | 39.23 | 38.05 | 37.21 | 41.36 | 39.24 | 38.82 |
| Peel thickness (mm) | 4.12 | 5.08 | 4.23 | 4.36 | 4.44 | 5.09 | 4.53 | 4.32 |
| Seeds per fruit (pcs) | 6 | 6.25 | 5 | 4.25 | 5.5 | 7.25 | 4 | 4.5 |
| Fresh seed weight (g) | 14.23 | 13.94 | 13.73 | 12.28 | 11.44 | 15.97 | 12.70 | 9.46 |
| Fresh seed rate (%) | 44.42 | 38.78 | 42.08 | 39.61 | 36.23 | 39.89 | 40.45 | 28.99 |
| Single seed weight (g) | 2.1978 | 2.637 | 3.1166 | 3.2258 | 2.3396 | 2.4246 | 3.0932 | 2.633 |
| Seed volume (cm3) | 1.76 | 1.96 | 2.6 | 2.4 | 1.6 | 1.8 | 2.24 | 2.2 |
| Seed length (mm) | 17.172 | 16.472 | 20.368 | 18.092 | 15.452 | 18.448 | 16.28 | 17.37 |
| Seed width (mm) | 19.02 | 18.096 | 19.946 | 20.976 | 20.618 | 17.884 | 21.552 | 19.604 |
| Seed thickness (mm) | 12.994 | 13.17 | 14.516 | 16.616 | 11.728 | 13.182 | 17.352 | 14.16 |
| Seed coat thickness (mm) | 0.758 | 0.832 | 0.788 | 0.688 | 0.612 | 0.6 | 0.712 | 0.738 |
| Kernel-seed ratio | 0.6210 | 0.6538 | 0.6781 | 0.6763 | 0.6731 | 0.6787 | 0.6911 | 0.6848 |
| DGAT (U/g) | 0.2531 | 0.1794 | 0.2128 | 0.2543 | 0.1865 | 0.1720 | 0.1815 | 0.1874 |
| AI (U/g) | 4768.00 | 8757.17 | 7772.19 | 6450.67 | 5235.86 | 6746.17 | 7419.23 | 5391.82 |
| G6PD (U/g) | 79.3842 | 65.1789 | 77.7872 | 86.5289 | 61.3124 | 64.0862 | 59.8835 | 78.2915 |
| CWI (U/g) | 1180.62 | 1361.16 | 2244.74 | 1675.51 | 2038.71 | 2329.7 | 1291.06 | 1471.60 |
| ACCase (U/g) | 0.4317 | 0.3994 | 0.4204 | 0.4060 | 0.3837 | 0.3738 | 0.2950 | 0.2523 |
DGAT: diacylglycerol acyltransferase; AI: invertase; G6PD: glucose-6-phosphatase dehydrogenase; CWI: cell wall-bound invertase; ACCase: acetyl coenzyme A carboxylase.