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. 2020 Sep 7;11:323–333. doi: 10.2147/PHMT.S256309

Table 4.

Child Care and Behavioral Characteristics Among Under-Five Children in Northeast Ethiopia, 2019

Characteristics Case (77) Control (229)
Frequency (%) Frequency (%)
Handwashing at a critical time
 No
 Yes


27
50


35.1
64.9


7
222


3.1
96.9
Method of Handwashing
 Water only
 Water and substrate


15
50


35.1
64.9


14
215


6.1
93.9
Exclusive breastfeeding
 No
 Yes

18
58

23.7
76.3

16
213

7
93
Initiationof complementary feeding
 Before 6 month
 After 6 month


19
57


25
75


21
203


9.4
90.6
Prepare the child food using a separate instrument
 No
 Yes



17
59



22.4
77.6



30
194



13.4
86.6
Food cover after preparation
 No
 Yes


3
73


4
96


5
219


2.3
97.7
Food/fluid child mostly receiving
 Cow milk
 Adult food
Powder milk
 Gruel
 Other***


19
26
16
13
2


25
34.2
21.1
17.1
2.6


66
102
22
29
6


29.3
45.4
9.8
12.7
2.8
Method of feeding
 Hand
 Bottle
 Cup and spoon
 Child feed him/herself

13
30
20
13

17.1
39.5
26.3
17.1

47
62
62
54

21
27.5
27.5
24
Heard about diarrhea prevention and transmission
 No
 Yes



14
63



18.2
81.8



16
213



7
93
Source of information
 Television
 Radio
 Magazine/newspaper
 Other****

45
55
9
4

58.4
71.4
11.7
5.2

159
158
48
9

69.4
69
21
3.9
Counseling from health professionals
 No
 Yes


21
56


27.3
72.7


18
211


7.9
92.1
Feed the child leftover food
 No
 Yes


45
32


58.4
41.6


213
16


93
7
Maternal history of diarrheal in the previous 2 wks.
 No
 Yes



43
34



55.8
44.2



212
17



92.6
7.4
Vaccination status
 Appropriate for age
 Inappropriate for age

68
9

88.3
11.7

213
16

93
7
Weight for height Z-score
 Normal
 Wasted


60
17


77.9
22.1


198
31


86.5
13.5
Height for age Z score
 Normal
 Stunted

44
33

57.1
42.9

162
67

70.7
29.3
Weight for age Z score
 Normal
 Underweight

53
24

68.8
31.2

185
42

81.5
18.5

Notes: Other***, packed infant food; Other****, formal education and from other person.