Table 2.
Comparative detection of four bacterial quality indicators in 55 NCMS using TEMPO® and PCM methods.
| PCM | |||||||||
|---|---|---|---|---|---|---|---|---|---|
| Total aerobic flora | Enterobacteriaceae | S. aureus | Bacillus sp. | ||||||
| Positive | Negative | Positive | Negative | Positive | Negative | Positive | Negative | ||
| TEMPO method | Positive | 55 | 0 | 24 | 2 | 1 | 0 | 4 | 5 |
| Negative | 0 | 0 | 1 | 28 | 2 | 52 | 1 | 45 | |