Table 7.
pH, Spreadability, Extrudability and Viscosity of Herbal Gels.
Formulations | pH | Spreadability (mm) | Extrudability (g/cm2) | Viscosity (Pas) |
---|---|---|---|---|
F1 | 5.2 ± 0.4 | 16.0 ± 0.5 | 1086.95 | 4.7 ± 0.4 |
F2 | 4.7 ± 0.2 | 18.0 ± 0.4 | 952.38 | 4.4 ± 0.2 |
F3 | 4.8 ± 0.5 | 17.0 ± 0.6 | 952.38 | 4.5 ± 0.3 |
F4 | 4.5 ± 0.4 | 18.0 ± 0.3 | 917.43 | 4.4 ± 0.1 |
F5 | 4.9 ± 0.5 | 19.0 ± 0.3 | 934.58 | 4.3 ± 0.2 |
Data presented as Mean ± SEM (n = 3).