Figure 1.
(A) Reducing potential of hydroethanolic extract of E. grandiflorum using different concentrations by FRAP method, (B) Total antioxidant capacity of hydroethanolic extract of E. grandiflorum by Phosphomolybdate assay (C) Thrombolytic activity of hydroethanolic extract of E. grandiflorum measured against streptokinase as positive control and Phosphate buffer saline (PBS) as negative control (D) Hemolytic activity of hydroethanolic extract of E. grandiflorum measured against Triton-X as positive control and PBS as negative control.