Table 5.
Effect of 40% yeast protein diet on the PICRUSt predicted frequencies of the selected bacterial metabolic pathways in Colon (AM, arithmetic mean).
| Control diet | CJ40 | |||||
|---|---|---|---|---|---|---|
| Function | AM | SD | AM | SD | Fold-change | p-value |
| Cyanoamino acid metabolism | 794,450.3 | 198,432.3 | 318,739.7 | 57,151 | 3,325.98 | 0.037 |
| Ether lipid metabolism | 2,085.25 | 1,109.904 | 2,325,427 | 401,621.4 | 1,115.18 | 0.04 |
| Fatty acid biosynthesis | 864,818.6 | 175,356.1 | 1,449,150 | 230,273.7 | 8.69 | 0.025 |
| Fatty acid metabolism | 354,265.4 | 68,911.81 | 572,066.5 | 108,274.5 | 6.08 | 0.009 |
| Flavone and flavonol biosynthesis | 23,155 | 11,894.66 | 2,748,178 | 488,339.2 | 3.18 | 0.019 |
| Flavonoid biosynthesis | 3,020.25 | 2,088.753 | 79,611.42 | 21,956.94 | 1.89 | 0.005 |
| Folate biosynthesis | 945,813.3 | 204,335.8 | 334,858.1 | 52,752.45 | 0.47 | 0.049 |
| Glycan biosynthesis and metabolism | 73,331.67 | 18,027.98 | 194,750.3 | 61,105.2 | 0.17 | 0.008 |
| Glycerolipid metabolism | 714,030 | 149,426.9 | 97,386.25 | 20,604.07 | 0.10 | 0.003 |
| Glycerophospholipid metabolism | 1,160,996 | 246,872 | 276.4167 | 285.2614 | 0.0038 | 0.034 |