Figure 6.
Relative abundance of phenylalanine‐derived (PHEV) and other amino acid‐derived volatiles significantly affected in fruits of the three CRISPR‐CAS9 mutants floral4‐cr1, floral‐cr2 and floral‐cr3, compared with wild type fruits (FLORAL4). Bars represent the average abundances of the volatiles (n = 5 plants per genotype) relative to the maximum across all individual replicate plants. Significance: Student’s t‐test P value; NS, non‐significant.