Table 2.
Overall effects of varieties on physical properties.
| Variety | Husking quality % | Moisture content | % head rice | % broken | % chalkiness |
|---|---|---|---|---|---|
| Edget | 78.62ba | 14.380 | 60.40! | 39.60β | 55.18b |
| Gumara | 78.28b | 14.011 | 34.41± | 65.59α | 58.41b |
| Narica4 | 80.02a | 13.622 | 32.84± | 67.16α | 76.68a |
| CV | 3.66 | 4.24 | 25.41 | 18.82 | 30.87 |
| F value | 2.65 | 31.63 | 159.84 | 159.84 | 27.34 |
∗Means with the same alphabet, number, symbol, and Greek letter as superscript within columns are not significantly different at 5%.