Table 4.
High microwave-absorbing (tan δ > 0.5) |
Medium microwave-absorbing (0.1 < tan δ < 0.5) |
Low microwave-absorbing (tan δ < 0.1) |
|||
---|---|---|---|---|---|
Solvent | tan δ | Solvent | tan δ | Solvent | tan δ |
Ethylene glycol | 1.35 | 2-butanol | 0.447 | Chloroform | 0.091 |
Ethanol | 0.941 | 1,2-dichlorobenzene | 0.28 | Acetonitrile | 0.062 |
Dimethyl sulfoxide | 0.825 | 1-methyl-2-pyrrolidone | 0.275 | Ethyl acetate | 0.059 |
2-propanol | 0.799 | Acetic acid | 0.174 | Acetone | 0.054 |
Formic acid | 0.722 | N,N'-dimethylformamide | 0.161 | Tetrahydrofuran | 0.047 |
Methanol | 0.659 | 1,2-dichloroethane | 0.127 | Dichloromethane | 0.042 |
Nitrobenzene | 0.589 | Water | 0.123 | Toluene | 0.04 |
1-butanol | 0.571 | Chlorobenzene | 0.101 | Hexane | 0.02 |
Reproduced with permission from [82].