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. 2020 Sep 4;7:591. doi: 10.3389/fvets.2020.00591

Figure 1.

Figure 1

(A) Effect of dietary Se yeast supplementation on the dynamic change of yolk Se contents (mg/kg, fresh weight basis) during the 28-d feeding period. (B) Effect of dietary Se yeast supplementation on the dynamic change of albumen Se contents (mg/kg, fresh weight basis) during the 28-d feeding period. (C) Effect of dietary Se yeast supplementation on the dynamic change of the whole egg Se contents (mg/kg, fresh weight basis) during the 28-d feeding period. CON = the basal diet with 0.15 mg Se/kg from premix, 0.05 mg/kg Se yeast = the basal diet plus 0.05 mg/kg of Se from Se yeast, 0.15 mg/kg Se yeast = the basal diet plus 0.15 mg/kg of Se from Se yeast, 0.25 mg/kg Se yeast = the basal diet plus 0.25 mg/kg of Se from Se yeast. Values on the same day with different superscripts (a, b, c, d) are significantly different at p < 0.05. Values on the same line with different superscripts (w, x, y, z) are significantly different at p < 0.05. Egg Se contents for each treatment data on the same experimental day are means of 6 replicates (2 eggs per replicate).