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. 2020 Jun 24;6(3):278–287. doi: 10.1016/j.aninu.2020.04.002

Table 6.

Effect of Bacillus subtilis PB6 supplementation during late gestation and lactation on the antioxidant capacity in the sera of sows1.

Item CON2 BS2 P-value
T-AOC, active U/mL
 At parturition 8.65 ± 1.51 15.68 ± 2.65 0.044
 Day 14 of lactation 10.16 ± 1.55 15.39 ± 4.29 0.292
 Day 21 of lactation 7.08 ± 1.93 10.92 ± 2.38 0.238
CAT, active U/mL
 At parturition 1.95 ± 0.31 2.24 ± 0.28 0.509
 Day 14 of lactation 2.02 ± 0.29 1.96 ± 0.31 0.884
 Day 21 of lactation 1.27 ± 0.18 2.36 ± 0.31 0.014
GSH-Px, active U/mL
 At parturition 763.67 ± 32.89 780.17 ± 49.47 0.787
 Day 14 of lactation 1,000.17 ± 33.15 924.33 ± 38.68 0.168
 Day 21 of lactation 1,003.17 ± 50.00 1,024.33 ± 40.81 0.750
1

Values are means ± SEM, n = 6 per treatment.

2

CON, basal diet treatment; BS, basal diet + 0.2% B. subtilis PB6 treatment.