Table 15.
Effect of enzymes activity on a crude extract of bacteriocin.
Enzyme | Crude bacteriocin from L. plantarum (BLp) | Crude bacteriocin from L. helveticus (BLh) |
---|---|---|
Proteinase K | - | - |
Pepsin | - | - |
Trypsin | - | - |
Chymotrypsin | - | - |
Papain | - | - |
Pronase | - | - |
Alpha-amylase | + | + |