Table 1.
Baseline characteristics of participants in the 2011 survey (n = 7,491).
| Men (n = 2,697) | Women (n = 4,794) | ||||||||
|---|---|---|---|---|---|---|---|---|---|
| Missing | TH group (n = 853) | Non-TH group (n = 1844) | P value | Missing | TH group (n = 1519) | Non-TH group (n = 3,275) | P-value | ||
| n (%) | Mean (SD)/n (%) | Mean (SD)/n (%) | n (%) | Mean (SD)/n (%) | Mean (SD)/n (%) | ||||
| Age | Age (year) | 0 (0.0) | 61.9 (13.5) | 63.6 (13.6) | 0.002 | 0 (0.0) | 60.3 (14.4) | 60.9 (13.5) | 0.162 |
| Age classes | 18–44 | 0 (0.0) | 119 (14.0) | 221 (12.0) | < 0.001 | 0 (0.0) | 269 (17.7) | 461 (14.1) | 0.001 |
| 45–54 | 0 (0.0) | 117 (13.7) | 163 (8.8) | 0 (0.0) | 191 (12.6) | 395 (12.1) | |||
| 55–64 | 0 (0.0) | 189 (22.2) | 436 (23.6) | 0 (0.0) | 375 (24.7) | 975 (29.8) | |||
| 65–75 | 0 (0.0) | 290 (34.0) | 651 (35.3) | 0 (0.0) | 462 (30.4) | 992 (30.3) | |||
| ≧ 75 | 0 (0.0) | 138 (16.2) | 373 (20.2) | 0 (0.0) | 222 (14.6) | 452 (13.8) | |||
| Disaster-related experiences | Death of family members | 685 (25.4) | 100 (15.7) | 94 (6.8) | < 0.001 | 1,079 (40.0) | 179 (15.2) | 154 (6.1) | < 0.001 |
| No death of family members | |||||||||
| Marital status | Single (2015) | 691 (25.6) | 187 (29.4) | 253 (18.5) | < 0.001 | 1,079 (40.0) | 440 (37.3) | 753 (29.7) | < 0.001 |
| Married | |||||||||
| Life style | Current smokers | 0 (0.0) | 284 (33.3) | 498 (27.0) | 0.001 | 0 (0.0) | 117 (7.7) | 192 (5.9) | 0.016 |
| Non-current smokers | |||||||||
| Drinkers | 0 (0.0) | 562 (65.9) | 1,175 (63.7) | 0.275 | 0 (0.0) | 239 (15.7) | 441 (13.5) | 0.036 | |
| Non-drinkers | |||||||||
| Low physical activity | 14 (0.5) | 552 (64.9) | 1,070 (58.4) | 0.001 | 38 (1.4) | 1,083 (71.6) | 2,150 (66.3) | < 0.001 | |
| Normal physical activity | |||||||||
| Small number of meals (< 3 times) | 19 (0.7) | 80 (9.5) | 101 (5.5) | < 0.001 | 25 (0.9) | 92 (6.1) | 148 (4.5) | 0.022 | |
| Normal number of meals (≥ 3 times) | |||||||||
| Poor dietary intake | 0 (0.0) | 402 (47.1) | 729 (39.5) | < 0.001 | 0 (0.0) | 518 (34.1) | 995 (30.4) | 0.010 | |
| Good dietary intake | |||||||||
| Socioeconomic status | Severe economic status | 9 (0.3) | 543 (64.2) | 878 (47.7) | < 0.001 | 11 (0.4) | 902 (59.5) | 1518 (46.5) | < 0.001 |
| General economic status | |||||||||
| Unemployment (2015) | 710 (26.3) | 322 (51.4) | 701 (51.5) | 0.977 | 1,105 (41.0) | 760 (64.8) | 1665 (66.2) | 0.437 | |
| Employment | |||||||||
| Psychological factors | Psychological distress | 27 (1.0) | 346 (41.0) | 623 (34.1) | 0.001 | 101 (3.7) | 779 (52.6) | 1,420 (44.2) | < 0.001 |
| No psychological distress | |||||||||
| Insomnia | 29 (1.1) | 270 (32.0) | 412 (22.6) | < 0.001 | 78 (2.9) | 672 (44.9) | 1,142 (35.5) | < 0.001 | |
| No insomnia | |||||||||
| Social factors | Low level of social network | 56 (2.1) | 344 (41.1) | 767 (42.5) | 0.47 | 102 (3.8) | 602 (40.8) | 1,288 (40.0) | 0.597 |
| High level of social network | |||||||||
| Low level of social capital | 6 (0.2) | 92 (10.8) | 193 (10.5) | 0.801 | 16 (0.6) | 135 (8.9) | 259 (7.9) | 0.255 | |
| High level of social capital | |||||||||
| Cardiovascular risk factors | Obesity | 0 (0.0) | 303 (35.5) | 678 (36.8) | 0.532 | 10 (0.4) | 429 (28.3) | 918 (28.1) | 0.882 |
| No obesity | |||||||||
| Hypertension | 0 (0.0) | 414 (48.5) | 941 (51.0) | 0.228 | 0 (0.0) | 638 (42.0) | 1,339 (40.9) | 0.465 | |
| No hypertension | |||||||||
| Dyslipidemia | 0 (0.0) | 307 (36.0) | 598 (32.4) | 0.069 | 0 (0.0) | 710 (46.7) | 1517 (46.3) | 0.786 | |
| No dyslipidemia | |||||||||
Continuous variables indicate mean (standard deviation), categorical variables indicate the number of case (%).
P-values were calculated using the Student t tests for continuous variables and the Chi square test for categorical variables.
Non-TH non-temporary housing group, TH temporary housing group, SD standard deviation.