Table 2.
Comparison of postprandial hyperglycemia measures between the two groups
| Variables | Intervention group (n = 57) |
P1 | Control group (n = 43) |
P2 | Changes between the two groups (95% CI) | P value (intervention vs. control) | ||
|---|---|---|---|---|---|---|---|---|
| Before | After | Before | After | |||||
| Time in postprandial hyperglycemia (h/day) | 3.27 ± 2.85 | 2.34 ± 2.10 | < 0.001 | 3.08 ± 2.40 | 2.96 ± 2.02 | 0.677 | − 0.81 (− 1.56, − 0.06) | 0.035 |
| Frequencies of postprandial hyperglycemia (n/day) | 13.10 ± 11.41 | 9.36 ± 8.39 | < 0.001 | 12.32 ± 9.61 | 11.82 ± 8.09 | 0.677 | − 0.10 (− 0.22, 0.03) | 0.035 |
P1 P value before and after the intervention in the intervention group; P2 P value before and after intervention in the control group